Gamberoni Della Casa
Gamberoni Della Casa
Cocktail Di Gamberetti
Cozze Scoppiate
Calamari Fritti
Zuppa Del Giorno
Prosciutto Crudo Con Mozzarella Di Bufala
Funghi Alla Crema
Bruschetta Romana
Focaccia
Garlic Bread Tomato And Cheese
Pizza Margherita
Pizza Prosciutto E Funghi
Pizza Vegetariana
Pizza Pollo & Rosmarino
Pizza Italia
Calzone Pollo
Pizza Americana
Branzino Alla Griglia
Aragosta Thermidor
Surf & Turf
Salmone Col Sapore Di Mare
Sauté Potatoes
Funghi Trifolati Al Vino
Tomato & Onion Salad
Mixed Salad
French Fries
Mixed Vegetables
Petit Pois
Filetto Al Barolo
Vitello Ai Funghi
Vitello Alla Milanese
Tagliata Di Manzo
Filetto Al Pepe Verde
Agnello Alla Toscana
Misto Di Carne Alla Griglia
Pollo Biancaneve
Pollo Della Casa
Moet Chandon
Veuve Cliquot
Laurent Perrier Rosé
Rosato Spumante Brut
House Champagne
House Champagne Rosé
House Rosé
Pinot Grigio Blush Doc
House White
Pinot Grigio
Chardonnay
Vermentino
Moscato
Sauvignon Blanc
Gavi Di Gavi
House Red
Malbec
Primitivo
Merlot
Rioja Crianza
Chianti Classico
Barolo
Amarone Della Valpolicella
Penne All'arrabbiata
Spaghetti Pomodoro
Spaghetti Carbonara
Tagliatelle Ai Funghi Porcini
Tagliatelle Dan Tell
Risotto Sea Food
Spaghetti Bolognese
Lasagna
Pasta Alla Norma
Vegetarian Lasagna
Spaghetti Vongole E Gamberoni
Spaghetti Lobster
House Red
Malbec
Primitivo
Merlot
Rioja Crianza
Chianti Classico
Barolo
Amarone Della Valpolicella
Tucked away in the heart of West Bromwich at 58-60 Seagar St, Lucarelli Restaurant presents an exquisite culinary experience that bridges modern flair with traditional Italian soul. The Lucarelli Restaurant Menu is a testament to Italian gastronomy, thoughtfully curated for both loyal locals and adventurous newcomers seeking authentic Mediterranean indulgence.
What sets Lucarelli apart is its balance of sophistication and comfort. The menu offers a wide variety of dishes, from elegant starters like the Carpaccio di Manzo-thinly sliced beef tenderloin drizzled with truffle oil-to hearty mains such as their signature Tagliatelle al Tartufo, packed with rich earthy flavors and perfectly al dente pasta. Their wood-fired pizzas are no afterthought either-crispy, thin crusts with just the right chew and a generous touch of San Marzano tomato sauce.
The seafood options, including the Zuppa di Pesce (a fragrant seafood stew), rival those you’d find in coastal Italy. Portions are generous yet refined in presentation, with clear attention to both taste and aesthetic appeal. The dessert menu is no less impressive-Tiramisu, of course, is a highlight, but the Panna Cotta with mixed berry coulis deserves its own spotlight for its silky texture and tart balance.
Service is polished yet warm, with staff knowledgeable about wine pairings and dietary needs. The ambiance-complete with contemporary decor and mood lighting-elevates casual dining into a special occasion without pretension.
Compared to similar establishments in the region, Lucarelli stands out for its consistency, upscale plating, and well-executed classics. Whether you’re a pasta purist or a fan of innovative twists, Lucarelli’s menu promises to delight. For those seeking an authentic yet modern Italian dining experience in West Bromwich, this restaurant should be a top contender.